Past Events

Workplace wellbeing starts with the basics. This introductory session helps participants recognise early signs of stress, anxiety, and burnout, and equips them with practical, lifestyle-based techniques to maintain a healthy work-life balance and navigate environmental stressors with confidence. You'll master fostering a culture of care that sustains long-term engagement and productivity. It's particularly suited for employees, HR professionals, and managers. 26th August 2026 | 09:00 - 10:00 | Online via Zoom | €40 per person Find out more and register…

Support Group for People Living With Dementia in its Early Stages and Their Relatives Date: 28th August 2026 Time: 5.00pm-6.00pm Venue: St. Catherine’s Home Attard Attendance is free of charge however places are limited so one needs to register by sending an email on: [email protected] or by calling Anne on: 99451625

Online Talks: CAM's Work & How to Report Issues Friday, 28th August at 18:00 In this online talk, we will provide an update on what CAM has been working on over the past few months. We will also explain how you can report any issues you experience while shopping, eating out, or in other situations. You can find more information and how to register for the sessions on our website: Link to register for talks

Supporting children starts with understanding what they've been through. This workshop teaches participants a trauma-informed framework for working with children, helping them recognise behavioural cues and implement structured interventions that support long-term recovery and emotional safety. This course is important in solidifying your organisation's reputation as a compassionate, high-standard leader in child welfare and community support. It's particularly suited for educators, school staff, mental health professionals, healthcare providers, and community and youth workers. Date: 1st September 2026 Time: 09:00 -…

Coeliac Association Malta would like to share with you an online course organised by Malta University Consulting: Managing Food Allergies and Coeliac Disease. This 8.5-hour online course provides practical, evidence-based on how to: a) Understand the difference between food allergies, intolerances and coeliac disease b) Recognise common allergens and where they may be found c) Read food labels and understand “may contain” warnings d) Reduce the risk of cross-contact during food preparation e) Plan safe and nutritionally balanced allergen-restricted diets…

The “Ħu Kontroll” programme is a self-management programme aimed at supporting individuals living with chronic conditions. The programme focuses on providing practical skills and tools to help participants better manage their health and wellbeing, including areas such as symptom management, communication, emotional wellbeing, healthy lifestyles, and daily self-care. A new programme of 4 sessions will start on 2nd September at Health Promotion Offices outside Luke’s Square between 9:30am and 11:30am. Date: 2nd September 2026 Time; 9.30-11.30 Venue: Health Promotion Offices